Mayo baker wins National Brown Bread Baking Competition

Maureen Igoe, from Bonniconlon, has won the National Brown Bread Baking Competition, supported by Euronics and in association with the National Ploughing Association (NPA) and the Irish Countrywomen's Association (ICA).

Speaking about her win, Maureen said: “I can’t quite believe it! I’ve been baking for over 50 years and this is definitely a highlight.

“People keep asking if I have a special ingredient, and I definitely think a drop or two of Guinness and a spoonful of treacle makes the difference. I’m going home to Mayo a very happy woman!"

The final at the National Ploughing Championships saw Maureen rise to the challenge as she emerged victorious.

Maureen was commended by judge Eileen Brennan, winner of the competition in 1973, who said: "The bread was nicely cooked and was presented well. I believe you eat with your eyes, but the taste was also lovely and unique, making it a winner.”

Maureen takes home a cash prize of €5,000 and a NEFF Slide & Hide oven.